Franchising with Sugar 'N Spice
Join a proven success story with strong brand equity and operational excellence.
A Legacy of Culinary Excellence
Sugar 'N Spice started its journey in 1998 and has grown to 55+ outlets across Gujarat and Maharashtra. Our diverse family includes brands like Sugar 'N Spice, Deewan E Khaas, Cafe Noir, and Mykonos.
Backed by Experts
The team ranges from Corporate Chef, General Manager, Executive Chef, and Purchase Manager in Surat. We operate with seamless efficiency, commissioned by a strong, automated IT infrastructure from our Head Office.
Franchise Contact
Get in touch with our dedicated team today and take the first step toward building your own culinary legacy.
Own a Sugar 'N Spice
1,000 to 1,500 sq. feet of space preference on the ground floor in a prime location.
The location must be on the main road for high visibility and public movement.
Potential growth projected and assessable in the area for a fruitful business.
Why own a Sugar 'N Spice?
Our comprehensive support system ensures that our franchisees thrive with minimal hassle.
Wide Menu selection spanning multiple cuisines.
Centralised Kitchen that handles the majority of prep work.
Strong management support from initial setup to daily operations.
Continuous supply of materials from our central logistics network.
Brand
A recognizable and respected name in the culinary world.
Customers
A vast, loyal customer base built over 25+ years.
Multi Cuisine Menu
Diverse offerings to satisfy every demographic.
Our Company Timeline
1998
First Sugar N Spice outlet opens in Surat
2001
Expansion to 5 outlets across Gujarat
2010
Launched Deewan E Khaas and crossed 20 outlets
2017
Entered Maharashtra and introduced multiple brands
2023
55+ outlets and ongoing expansion
Grow With Us
Sugar 'N Spice invites interested parties for Franchisee opportunities.